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Author: Piotr Szefer
0000-0002-6156-2846
1 article
Review Article
Bromatological, analytical and chemometric assessment of animal and plant foods based on mineral composition
Piotr Szefer
, Małgorzata Grembecka
https://doi.org/10.31373/ejtcm/137919
77-106
Language: EN
CC BY-SA 4.0