Author: Piotr Szefer

0000-0002-6156-2846

1 article

Review Article
Bromatological, analytical and chemometric assessment of animal and plant foods based on mineral composition
Piotr Szefer , Małgorzata Grembecka
https://doi.org/10.31373/ejtcm/137919
77-106 Language: EN CC BY-SA 4.0